our Products

Spreadable Sheep cheese with oregano

Ingredients:

  • Pasteurized sheep`s milk – 99.99 %

  • Microbiological enzyme - 0.0003 %

  • Starter culture – 0.001%

  • Sea salt – 0.001%

  • Oregano – 0.008%

 

Nutritional Information (per 100g)

Energy

1411.2 kJ / 338.9kcal
Fat

23.3g

   of which Saturates

17.1g
Carbohydrates

1.9g

   of which Sugars

1.7 g
Protein

15.2g
Salt

1.2 g
 

Available Packaging:

  • 0.200 kg- modified atmosphere in vacuum packaging – 15 pieces per carton box/ 140 boxes per pallet – 420 kg total net weight and 480 kg total gross weight – shelf life: 4 months;

  • 0.150 kg - modified atmosphere in vacuum packaging – 15 pieces per carton box/ 140 boxes per pallet – 315 kg total net weight and 380 kg total gross weight – shelf life: 4 months;


 

Storage Temperature: from +2 ºC to +6 ºC