About Us

Kondov Ecoproduction was established with the idea of being a small family enterprise. Having focused on high quality products since its beginnings, the company obtained a leading role in dairy processing in Northern Bulgaria. Currently Kondov Ecoproduction is one of the leaders of organic food production in Bulgaria.

Our success since 1991 is based on incessant effors targeted at improvement and reliance on key values:

- Harmony: Our processes are in harmony with the nature and support the social environment;

 

- Traditions: The centuries-old traditions in Bulgarian farming and milk processing, as well as the benign climate, represent a solid base for our development;

 

- Technologies: Premium quality food processing requires discipline and continuous practical and technological advancement.

 

 

Our company’s name refers to the clean environment surrounding our factory and suppliers‘ farms. Our brand has existed for decades before the terms “organic”, “bio” or “eco” became widely popular.

We focus on traditional Bulgarian and European types of cheese with high added value. Sheep’s and goats’ milk have proven nutritional benefits and аre favored substitutes for cow‘s milk products, suitable for the lactose-intolerant consumer.