Organic Spreadable Goat cheese natural
Ingredients:
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Pasteurized organic goat`s milk – 99.99 %
-
Microbiological enzyme - 0.0003 %
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Starter culture – 0.001%
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Sea salt – 0.002%
Nutritional Information (per 100g)
|
Energy
|
1228 kJ / 296 kcal
|
|
Fat
|
25 g
|
|
of which Saturates
|
18 g
|
|
Carbohydrates
|
2.8 g
|
|
of which Sugars
|
2.5 g
|
|
Protein
|
15 g
|
|
Salt
|
1.2 g
|
Available Packaging:
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0.200 kg - modified atmosphere in vacuum packaging – 15 pieces per carton box/ 140 boxes per pallet – 420 kg total net weight and 480 kg total gross weight – shelf life: 4 months;
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0.150 kg - modified atmosphere in vacuum packaging – 15 pieces per carton box/ 140 boxes per pallet – 315 kg total net weight and 380 kg total gross weight – shelf life: 4 months;
Storage Temperature: from +2 ºC to +6 ºC
